Contact Info
Hours:
Tues: 12 – 8 p.m.
Wed: 12 – 8 p.m.
Thur: 12 – 8 p.m.
Fri: 12 – 6 p.m.
Sat: 10 a.m. – 6 p.m.
Pasta: Tradition and Innovation in Italian Food Culture
Fresno State Italian studies virtual lecture series. 'Pasta: Tradition and Innovation in Italian Food Culture' by Dr. Fabio Parasecoli, New York University.
Series:
Fresno State
